Description

Frozen Buffalo Fore Quarter

Buffalo Fore Quarter consists of premium cuts sourced from the front section of high-quality Indian buffalo. Known for its rich flavor, versatility and excellent cooking performance, these cuts are widely used in foodservice, wholesale distribution and meat processing industries worldwide.

Our Buffalo Fore Quarter products are processed in state-of-the-art facilities under strict hygiene and food safety standards. Every cut is prepared according to Halal requirements and undergoes blast freezing to preserve freshness, texture and nutritional value throughout the cold chain.

The Buffalo Fore Quarter includes a variety of commercially valuable cuts such as neck, blade, brisket, flank, ribs, shin shank and trimmings. These cuts are suitable for grilling, braising, slow cooking, smoking and value-added meat applications.

At Hind Agro Exports, we maintain rigorous quality control systems and comply with international standards, including APEDA, HACCP, ISO and Halal certifications. Our export-grade packaging ensures product integrity and consistent quality for importers, distributors, retailers and foodservice operators across global markets.

Product Specifications

• Product Name: Buffalo Fore Quarter
• Category: Frozen Buffalo Meat
• Section: Fore Quarter
• Available Cuts: Neck, Blade, Brisket, Flank, Ribs, Shin Shank, Trimmings
• Processing: Halal Certified
• Packaging: Vacuum Packed
• Freezing Method: Blast Frozen
• Storage Temperature: -18°C or Below
• Shelf Life: 24 Months
• Origin: India

Applications

• Foodservice operations
• Wholesale distribution
• Industrial meat processing
• Barbecue and grilling
• Braising and slow cooking
• Ready-to-cook products
• Retail packaging

Key Features

• Wide range of premium cuts
• Halal-certified processing
• Vacuum-packed for freshness
• Blast-frozen for extended shelf life
• Export-grade packaging
• Consistent sizing and specifications
• Reliable year-round supply
• Suitable for wholesale and processing industries