Description

Frozen Buffalo Oxtail

Buffalo Oxtail, also known as Buffalo Tail, is a premium edible offal product sourced from healthy Indian buffalo and processed under strict hygiene and food safety standards. Known for its rich flavor, gelatin content and excellent cooking performance, Buffalo Oxtail is widely used in soups, stews, broths and slow-cooked dishes.

Our Buffalo Oxtail is sourced from carefully selected livestock and processed in state-of-the-art facilities that comply with international quality requirements. Each product is prepared according to Halal standards, thoroughly cleaned and blast-frozen immediately after processing to preserve freshness, texture and nutritional value.

Vacuum-packed in export-grade packaging, Buffalo Oxtail maintains its quality throughout the cold chain and is suitable for international importers, wholesalers, distributors and foodservice operators.

At Hind Agro Exports, we ensure consistent quality, year-round supply and compliance with global standards including APEDA, HACCP, ISO and Halal certifications.

Product Specifications

• Product Name: Buffalo Oxtail
• Alternative Name: Buffalo Tail
• Category: Frozen Buffalo Offal
• Product Type: Edible Offal
• Processing: Halal Certified
• Cleaning: Hygienically Processed
• Packaging: Vacuum Packed / Carton Packed
• Freezing Method: Blast Frozen
• Storage Temperature: -18°C or Below
• Shelf Life: 24 Months
• Origin: India

Applications

• Soups and broths
• Stews
• Slow-cooked dishes
• Traditional cuisines
• Foodservice operations
• Wholesale distribution

Key Features

• Rich flavor profile
• High natural gelatin content
• Ideal for slow cooking
• Halal-certified processing
• Hygienically cleaned
• Vacuum-packed for freshness
• Blast-frozen for extended shelf life
• Export-grade packaging
• Reliable year-round supply