Description

Frozen Buffalo Tongue

Buffalo Tongue is a premium edible offal product sourced from healthy Indian buffalo and processed under stringent hygiene and food safety standards. Known for its rich flavor, tender texture and versatility, Buffalo Tongue is widely used in traditional cuisines, foodservice operations and value-added meat products.

Our Buffalo Tongue is sourced from carefully selected livestock and processed in state-of-the-art facilities that comply with international quality requirements. Each product is prepared according to Halal standards, thoroughly cleaned and blast-frozen immediately after processing to preserve freshness, texture and nutritional value.

Vacuum-packed in export-grade packaging, Buffalo Tongue maintains its quality throughout the cold chain and is suitable for international importers, wholesalers, distributors and foodservice operators.

At Hind Agro Exports, we ensure consistent quality, year-round supply and compliance with global standards including APEDA, HACCP, ISO and Halal certifications.

Product Specifications

• Product Name: Buffalo Tongue
• Alternative Name: Buffalo Offal Tongue
• Category: Frozen Buffalo Offal
• Product Type: Edible Offal
• Processing: Halal Certified
• Cleaning: Hygienically Processed
• Packaging: Vacuum Packed / Carton Packed
• Freezing Method: Blast Frozen
• Storage Temperature: -18°C or Below
• Shelf Life: 24 Months
• Origin: India

Applications

• Traditional cuisines
• Braising
• Slow cooking
• Processed meat products
• Foodservice operations
• Wholesale distribution

Key Features

• Rich flavor profile
• Tender texture after cooking
• Halal-certified processing
• Hygienically cleaned
• Vacuum-packed for freshness
• Blast-frozen for extended shelf life
• Export-grade packaging
• Reliable year-round supply