Offal Omasum

Premium Buffalo Omasum sourced from selected Indian buffalo. Hygienically cleaned, Halal-certified, vacuum-packed and blast-frozen to preserve freshness for global export, wholesale distribution and foodservice applications.

Description

Frozen Buffalo Omasum

Buffalo Omasum, also known as Buffalo Bible Tripe or Book Tripe, is an edible stomach offal sourced from the third compartment of premium Indian buffalo. Recognized for its distinctive layered texture and culinary versatility, Buffalo Omasum is widely used in traditional cuisines across Asia, Africa, the Middle East and Latin America.

Our Buffalo Omasum is carefully selected and processed in export-approved facilities under strict hygiene and food safety protocols. Each product undergoes thorough cleaning, trimming and inspection before being processed according to Halal requirements.

To maintain optimal freshness and product integrity, the omasum is vacuum-packed and blast-frozen immediately after processing. This ensures consistent quality, extended shelf life and reliable performance throughout the international cold chain.

Buffalo Omasum is valued for its firm texture and ability to absorb flavors during cooking, making it ideal for soups, stews, hot pots and specialty dishes. It is widely supplied to importers, wholesalers, distributors and foodservice operators seeking premium-quality frozen buffalo offal.

Hind Agro Exports maintains strict compliance with international food safety standards, including APEDA, HACCP, ISO and Halal certifications, ensuring dependable supply and consistent product specifications for global markets.

Product Specifications

  • Product Name: Buffalo Omasum
  • Alternative Names: Buffalo Bible Tripe, Buffalo Book Tripe
  • Category: Frozen Buffalo Offal
  • Product Type: Edible Stomach Offal
  • Stomach Section: Third Compartment (Omasum)
  • Processing: Halal Certified
  • Cleaning: Hygienically Cleaned
  • Packaging: Vacuum Packed / Carton Packed
  • Freezing Method: Blast Frozen
  • Storage Temperature: -18°C or Below
  • Shelf Life: 24 Months
  • Origin: India

Applications

  • Soups and stews
  • Hot pot dishes
  • Traditional cuisines
  • Specialty restaurants
  • Food processing
  • Foodservice operations
  • Wholesale distribution

Key Features

  • Premium edible stomach offal
  • Distinctive layered texture
  • Excellent flavor absorption
  • Hygienically cleaned and trimmed
  • Halal-certified processing
  • Vacuum-packed for freshness
  • Blast-frozen for extended shelf life
  • Export-grade packaging
  • Reliable year-round supply

Reviews

There are no reviews yet.

Be the first to review “Offal Omasum”